Estância Brazilian Steakhouse

When the folks at Estância Brazilian Steakhouse reached out to me to come try their new brunch service, it came at the perfect time. I had just started the Keto Diet, which is basically no sugar and very little carbs, so a meat and cheese filled brunch was exactly what I needed!

If you’ve never been to a Brazilian steakhouse, it’s the best concept. When you are ready for meats to be freshly carved onto your plate, you flip over the card to green and the amazing staff brings you meats.

They start you off with some pulverized yucca root cheesy rolls. (P.S. It’s gluten free!) It’s a very tasty start! They also will bring you some locally sourced garlic mashed potatoes, which are delightful.

This restaurant also happens to have the most incredible salad bar I have ever seen. And yes, you can go just for the salad bar! It has fruit, cheeses, sliced meats…oh, and I guess salad too.

Don’t forget about the brunch hot bar! That’s where you find the most delicious beef bacon, so it’ll be hard to miss. The bacon and think cut, slightly sweet, and a little bit spicy. It’s a must-try!

To end your meal, you have to try the caramelized baby bananas. They don’t add any sugar, they just fry them up in a pan and let nature take over. It’s a perfect end to a perfect brunch.